Handbook Drinking Water Quality 2e
Gebonden Engels 1996 2e druk 9780471287896Samenvatting
"Well–written and informative."
Richard Lewis, Lewis Information Systems
"This [book] combines information which could possibly have required as many as four reference sources in the past."
Steven C. Messer
In its first edition, John De Zuane′s popular reference drew wide praise for being an insightful theoretical resource. Now, in the second edition of Handbook of Drinking Water Quality, De Zuane builds on that legacy with the same practical and conceptual emphases, adding a wealth of new information that provides immediate access to the data and guidelines needed to
understand the impact of drinking water parameters on public health
help build and operate water supply facilities
conduct reliable drinking water sampling, monitoring, and analytical evaluation
implement potability standards from the source to the treatment facility, to storage, to the tap
write new standards and expand/modify existing standards as quickly as needed
Preventing contamination of drinking water requires a multidisciplinary perspective, one that incorporates elements of bacteriology, chemistry, physics, engineering, public health, preventive medicine, and control and evaluation management. In a concise, easy–to–use format, Handbook of Drinking Water Quality, Second Edition, describes
Data and guidelines from the World Health Organization and the European Community used to develop drinking water standards
U.S. drinking water standards their physical, chemical, microbiological, and radionuclide parameters and monitoring requirements
EPA–approved analytical methods and the most effective treatment technologies for each contaminant
Critical concepts of water quality control as applied in water treatment in conventional or chemical treatment plants
Disinfection and fluoridation requirements
Common problems with water distribution systems, including dead ends, sediments, bacterial growth, insufficient pressure, and main breaks
To keep pace with recent breakthroughs in scientific research, water analysis, and program implementation and monitoring, this Second Edition features expanded and updated information on
All drinking water regulations issued since the previous edition in 1990
Current drinking water standards adopted by the European Community
Lead poisoning, radon, and Cryptosporidium
Compulsory water treatment for lead and copper
Coliform Rule compliance (disinfection and filtration)
Trihalomethane reduction with ozonation
As a quick reference, handbook, and technical manual Handbook of Drinking Water Quality, Second Edition, is an essential volume for engineers, water supply and treatment personnel, environmental scientists, public health officials, or anyone responsible for assuring the safety of drinking water.
Specificaties
Lezersrecensies
Inhoudsopgave
<p>Preface to the First Edition ix</p>
<p>Acknowledgments xi</p>
<p>1 Potable Water 1</p>
<p>2 General or Physical Parameters 19</p>
<p>3 Chemical Parameters – Inorganics 49</p>
<p>4 Chemical Parameters – Organic Compounds 149</p>
<p>5 Microbiological Parameters 297</p>
<p>6 Radionuclide Parameters 331</p>
<p>7 Carcinogens 355</p>
<p>8 Water Analyses 367</p>
<p>9 Public Health Regulations 401</p>
<p>10 Water Treatment 419</p>
<p>11 Federal Regulations 483</p>
<p>Appendixes 515</p>
<p>Appendix A–I: Abbreviations and Acronyms 517</p>
<p>Appendix A–II: World Health Organization Guidelines 527</p>
<p>Appendix A–III: European Drinking Water Directives 535</p>
<p>Appendix A–IV: Water Quality Data 540</p>
<p>Appendix A–V: New York State Standards 546</p>
<p>Appendix A–VI: Radionuclide Data 551</p>
<p>Appendix A–VII: Fluoridation Data 553</p>
<p>Appendix A–VIII: General References 559</p>
<p>Appendix A–IX: Conversion Factors 560</p>
<p>Index 565</p>
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